Tsamba la Deta laukadaulo: 8104
Kuchita zinthu mwachangu
Kukana bwino kuvala
Kuchulukana kwakukulu kolumikizana
Kukana mankhwala ndi madzi bwino
Zomatira
Zophimba: zitsulo, mapepala, pulasitiki, ndi zida zamatabwa
Inki yoletsa kuwotcherera
Inki: flex, gravure, offset, silika
| Kugwira ntchito (kwachiphunzitso) | 6 | Choletsa (MEHQ, PPM) | 400-600 |
| Mawonekedwe (Mwa masomphenya) | Madzi oyera | Chinyezi (%) | ≤0.1 |
| Kukhuthala (CPS/25C) | 5000-7000 | Chizindikiro cha kusinthasintha (25℃) | 1.480-1.490 |
| Mtundu (APHA) | ≤50 | Mphamvu yokoka (25 ℃) | 1.17 – 1.19 |
| Mtengo wa asidi (mg KOH/g) | ≤0.5 | Kuthamanga kwa pamwamba | 42 |
Sungani pamalo ozizira kapena ouma, ndipo pewani dzuwa ndi kutentha;
Kutentha kosungirako sikoposa 40 ℃, momwe zinthu zosungiramo zilili bwinomatenda kwa miyezi yosachepera 6.
Pewani kukhudza khungu ndi zovala, valani magolovesi oteteza mukamagwira ntchito;
Kutulutsa madzi ndi nsalu pamene kutuluka madzi, ndipo kutsuka ndi ethyl acetate;
Kuti mudziwe zambiri, chonde onani Malangizo Okhudza Chitetezo cha Zinthu (MSDS);
Gulu lililonse la katundu liyenera kuyesedwa lisanapangidwe.









